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The main sweetness component of sweet tea leaves is the tetracyclic diterpene glycoside formed by the combination of Steviol and glucose, which is similar in chemical structure to Stevioside (Stevioside). The sweetne
Citrus Fiber contains protein, fat, fresh water compounds, crude fiber, calcium, phosphorus, iron, carotene, vitamin B, vitamin B2, niacin, vitamin C, hesperidin, citric acid, malic acid, citric acid and other nutrient
1、Citrus Fiber's hesperetin has a vitamin P-like effect and is used in skin care products to prevent frostbite. It is anti-inflammatory and anti-virus, and has a certain antibacterial effect. When used in oral hygien
Sugars are carbohydrates naturally present in foods, of course they can also be added as ingredients. Just like other carbohydrates, they are used as energy in the body. Adding a lot of sugar to your diet may lead to ins
sweetener is a general term for substances that can impart sweetness to food. Generally speaking, sweetener can be divided into nutritional sweetener and non-nutritive sweetener. The former has the same s
Welcome to visit Golden Health on Stand No.E4F56 18-20 Jun.2019 CPHI Shanghai China. NO.2345 Longyang Road. hesperidin
Welcome to visit Golden Health on Stand No. 2658, 17.Oct--18. Oct.2019 Suuply Side West Las Vegas, Nevada, USA. Functional Ingredients
Welcome to visit Golden Health on Stand No. 6J172 03.Dec--05 Dec. 2019. FIE&HIE Paris. Functional Ingredients
Neohesperidin Dihydrochalcone (NHDC) is a flavour ingredient that has a very strong sweetness synergy with variety sweeteners. It is also a taste masker, and be widely used in pharmaceuticals,functional foods and animal
Hesperidin is also called Chuanchenpi Su; dihydroflavonoid glycosides, molecular formula is C28H34O15, density: 1.65 g/cm3. This product is white or light yellow crystalline powder; it is odorless and tasteless. It is ea